2014
DOI: 10.1021/jf501789t
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Effects of Supplemental Boron on Growth Performance and Meat Quality in African Ostrich Chicks

Abstract: To investigate the effects of boron on growth performance and meat quality, 10-day-old Africa ostrich chicks were randomly divided into 6 groups with 6 replicates in each group. For 80 days, birds in the treatments were fed the same basal diet but given different concentrations of boron-supplemented water. The highest final BW (33.4 ± 0.30 kg), ADFI (376 ± 1.83 g), and ADG (224 ± 1.01 g) appeared in the group receiving 160 mg/L boron (group 4). 160 mg/L boron also decreased drip loss (2.20 ± 0.59), cooking los… Show more

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Cited by 18 publications
(6 citation statements)
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“…On the other hand, broiler diets containing 60−120 ppm of boron considerably improved feed conversion ratio and growth rate of birds. Unfortunately, dietary boron may be toxic at high doses: 400 mg/kg dietary boron decreased body weight, feed consumption, egg production and egg weight of layers (Wang et al, 2014). Similarly, 160 mg of boron (as boric acid) added to drinking tap water improved growth performance and meat quality of African ostrich chicks.…”
Section: Dietary Boron Action In the Body Bone Growth And Maintenancmentioning
confidence: 99%
See 1 more Smart Citation
“…On the other hand, broiler diets containing 60−120 ppm of boron considerably improved feed conversion ratio and growth rate of birds. Unfortunately, dietary boron may be toxic at high doses: 400 mg/kg dietary boron decreased body weight, feed consumption, egg production and egg weight of layers (Wang et al, 2014). Similarly, 160 mg of boron (as boric acid) added to drinking tap water improved growth performance and meat quality of African ostrich chicks.…”
Section: Dietary Boron Action In the Body Bone Growth And Maintenancmentioning
confidence: 99%
“…Similarly, 160 mg of boron (as boric acid) added to drinking tap water improved growth performance and meat quality of African ostrich chicks. On the other hand, higher concentrations of boron in drinking water decreased both: performance and meat quality of chicks (Wang et al, 2014). Past researches show that low-supplemental boric acid (especially 80 mg B per litter of water) could promote intestinal mucosal immunity; these doses of boron in drinking water could promote intestinal cell proliferation and inhibit apoptosis.…”
Section: Dietary Boron Action In the Body Bone Growth And Maintenancmentioning
confidence: 99%
“…Boron in nutritional amounts is suggested to be beneficial for the performance of diverse tissues, such as bone, nerve tissue and muscle, and has been used for ostriches [ 10 12 ]. Nevertheless, excessive boron (> 400 mg/kg) has been reported to inhibit the development of multiple immune organs (eg, thymus, spleen) in chickens and rats [ 6 , 13 ].…”
Section: Introductionmentioning
confidence: 99%
“…The expression of PCNA represents the strength of cell proliferation and reflect the intestinal mucosal cells proliferation and cell hyperplasia. Previous studies documented role of boron in animal growth and development (Eckhert, 1998;Wang et al, 2014) suggesting a possible function for boron in cell growth and proliferation. Park et al (2005) reported that relatively low concentration borate was strongly mitogenic, whereas at high concentrations it was toxic.…”
Section: Discussionmentioning
confidence: 97%