“…), which is a perennial aromatic shrub native to Mexico, commonly known as “bretónica”, “diabetina”, “prodigiosa”, “salvia”, or “insulina”, and used in Mexican traditional medicine for the treatment of ulcers, helminthiasis, and diabetes [ 9 , 21 , 23 , 24 ]. In previous studies, medium and high polarity extracts were isolated from S. amarissima : phenolic compounds (rosmarinic acid, rutin, pedalitin, apigenin-7- O -β- d -glucoside, 6-hydroxyluteoline, 2-(3-4-dimethoxyphenyl)-5-6-dihydroxy-7-methoxy-4 H -chromen-4-one, 5,6,4′-trihydroxy-7-3′-dimethoxyflavone, and isoquercitrin) and terpenoids (amarisolides A–G, amarissinines A–C, acetylamarisine B, teotihuacanin, α-bourbanene, β-caryophyllene, δ-elemene, α-caryophyllene, β-selinene, germacrene D, and spathulenol [ 14 , 15 , 24 , 25 , 26 ]. Among these, amarisolide A, rutin, pedalitin, apigenin-7- O -β- d -glucoside, and 2-(3-4-dimethoxyphenyl)-5-6-dihydroxy-7-methoxy-4 H -chromen-4-one are α-glucosidase inhibitors.…”