This research was conducted to study the genetic relationship between eleven quantitative traits of 95 Indian mustard (Brassica juncea L.) genotypes. The experiment material was evaluated in paired rows of 4 m length at Research Area of Oilseeds Section, Department of Genetics and plant breeding, CCS HAU, Hisar during Rabi, 2017-18. All the recommended package of practices was followed to raise the healthy crop. Maximum variation was observed for seed yield per plant followed by the number of secondary branches per plant, the number of primary branches per plant, 1000-seed weight and the number of siliqua on main shoot. Correlation studies revealed that seed yield per plant was positively and significantly associated with plant height, the number of primary and secondary branches per plant, and the number of siliqua on main shoot length. Selection based on these traits would ultimately improve seed yield. Four ideal genotypes viz., DRMRIJ-14-261, DRMRIJ-15-52, DRMRIJ-15-148 and M 5 were identified for the traits such as medium maturity, the number of primary branches per plant, the number of seeds per siliqua and 1000-seed weight in this study. These genotypes can be used as source lines in breeding programme for obtaining desirable segregates. Keywords Descriptive statistics, genetic relationship and Indian mustard (Brassica juncea L.