2016
DOI: 10.3365/kjmm.2016.54.5.322
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Influence of Size Distribution and Particle Interaction on the Packing Behavior of 316L Stainless Steel Powder

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“…The alloy powder was spherical, but satellites were observed on the surface because the surface roughness of the powder increased with increasing powder size during the water atomisation process. The cooling rate of the capacity decreased as the heat transfer coefficient decreased with increasing powder size [22,23]. Therefore, relatively small-sized powders condensed on the surface of large powders during atomisation.…”
Section: Resultsmentioning
confidence: 99%
“…The alloy powder was spherical, but satellites were observed on the surface because the surface roughness of the powder increased with increasing powder size during the water atomisation process. The cooling rate of the capacity decreased as the heat transfer coefficient decreased with increasing powder size [22,23]. Therefore, relatively small-sized powders condensed on the surface of large powders during atomisation.…”
Section: Resultsmentioning
confidence: 99%