2021
DOI: 10.1016/j.agrformet.2021.108475
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Real-time monitoring of water and ice content in plant stem based on latent heat changes

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Cited by 13 publications
(12 citation statements)
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“…Further, when a higher frequency is selected, the effect of the imaginary part in Equation (4) will be much larger than that of the real part, making linearly correlated with . The change in liquid water before and after the freezing of the branch can be established by measuring the change in impedance of the branch tissue [ 20 , 21 , 33 ], where the amount of change in liquid water corresponds to the amount of change in solid ice, allowing the volumetric ice content of the branch to be calculated.…”
Section: Methodsmentioning
confidence: 99%
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“…Further, when a higher frequency is selected, the effect of the imaginary part in Equation (4) will be much larger than that of the real part, making linearly correlated with . The change in liquid water before and after the freezing of the branch can be established by measuring the change in impedance of the branch tissue [ 20 , 21 , 33 ], where the amount of change in liquid water corresponds to the amount of change in solid ice, allowing the volumetric ice content of the branch to be calculated.…”
Section: Methodsmentioning
confidence: 99%
“…Xu et al used a TDR sensor to detect the ice content in larch and loblolly pine [ 19 ], and these results also demonstrated that the TDR sensor was able to monitor the ice content changes in plants over winter, in real-time. Sun et al observed seasonal changes in the stem water content of apple trees over winter using a plant stem water content sensor, and developed a freeze-thaw model to calculate the changing stem ice content [ 20 , 21 ]. Raschi et al proposed the use of ultrasound to detect freeze-thaw changes by analyzing the relationship between gas bursts associated with freezing in plants, and ultrasound emission [ 22 ].…”
Section: Introductionmentioning
confidence: 99%
“…The water content of plant stems is a major index of the physiological activity of plant water, especially in precision agriculture [ 1 , 2 , 3 ]. Methods for detecting stem water content include drying [ 4 ], gamma rays [ 5 ], nuclear magnetic resonance (NMR) [ 6 , 7 , 8 ], X-ray computed tomography [ 9 ], resistance [ 10 ], time-domain reflectometry (TDR) [ 11 ], frequency-domain (FD) capacitance [ 12 , 13 , 14 ] and infrared detection [ 15 ]. Of the above methods, drying constitutes in vitro detection, which cannot detect the dynamic changes in the stem water content.…”
Section: Introductionmentioning
confidence: 99%
“…The gamma-ray method and NMR method, two destructive detection methods, had high accuracy but were expensive and difficult to utilize for long-term detection. The infrared method could detect the liquid water and ice content of plant stems in situ, in real time with micro-destruction [ 15 ]. Recently, non-destructive online detection methods were explored based on the principle of the standing wave rate and frequency-domain capacitance.…”
Section: Introductionmentioning
confidence: 99%
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