2021
DOI: 10.36321/kjns.vi20211.427
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Saussurea lappa: An Important Medicinal Plant for Treatment Different Diseases: A review

Abstract: Saussurea lappa is belong to the family Astreaceae. It has been cultivated in various parts of the world a commonly known and potent plant which is well studied for its medicinal uses in diverse indigenous Indian systems of medicine. It is usually known as kuth root or costus and used in different system of medicine to treat various diseases such as asthma, ulcers and stomach problems. Indian medical systems use various preparations prepared from the roots by physicians to treat cough, cold, stomachache, tooth… Show more

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Cited by 5 publications
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“…In addition, it is used as an antispasmodic in asthmatic patients and also in the treatment of cholera, gout, erysipelas, etc. [ 34 ]. The compounds isolated from A. costus have been found to be effective against a wide range of cancers, such as ovarian, pancreatic, prostatic, colon and bladder cancer, leukemia, etc.…”
Section: Introductionmentioning
confidence: 99%
“…In addition, it is used as an antispasmodic in asthmatic patients and also in the treatment of cholera, gout, erysipelas, etc. [ 34 ]. The compounds isolated from A. costus have been found to be effective against a wide range of cancers, such as ovarian, pancreatic, prostatic, colon and bladder cancer, leukemia, etc.…”
Section: Introductionmentioning
confidence: 99%
“…One of the largest angiosperm families, Asteraceae has around 23,600 species of plants, including trees, shrubs, and herbs in 1,620 genera. There are roughly 300 species in the Saussure genus [1]. Indian costus roots' chemical constituents have been studied since the 1950s.…”
Section: Introductionmentioning
confidence: 99%
“…Helminthiasis, gout, spleen inflammation brought on by infection, parasite infection, or abscesses, menopause (abnormal absence of menstruation). In tradition, S. costus is used to treat headaches, loss of appetite, diarrhea, and abdominal pain [3,5]. Various profuse metabolites like sesquiterpenes, phytosterols, flavonoids, lignans, and terpenes were determined in the phytochemistry of S. costus [2].…”
Section: Introductionmentioning
confidence: 99%