Spezifischer, Fluoreszenznachweis der Citronensäsure und der Aconitsäuren nebeneinander

Lang, H.; Lang, E.

doi:10.1016/s0021-9673(01)80233-8

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Organic and Biological1

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1974

1982

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Cited by 4 publications

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“…Enzymic fluorescence methods for analysis of samples of blood cells or blood were reported for 1,3-diphosphoglycerate (783), galactose 1-phosphate (755), several glycolytic intermediates and pyridine nucleotides (807), and ßhydroxybutyrate (69). Citric acid was determined by the intense fluorescence which resulted from heating with resorcinol and H2SO4 (1005), or which resulted from treatment with K2CO3 in acetic acid-acetic anhydride (507); aconitic acid behaved similarly toward the latter reagent.…”

Section: Organic and Biologicalmentioning

confidence: 99%

Fluorometric analysis

Weissler¹

1974

Anal. Chem.

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This review is dedicated to the memory of Prof. Charles E. White, who was at first the sole author and then the senior author of the 13 previous biennial reviews in this series. He was a leader in establishing the value and importance of fluorescence analysis; he was also a good and warm-hearted person, whose death in May 1973 was a real loss.were found to be very sensitive fluorescence reagents for detection of Zn, Al, Sc, Ga, and In, as well as suitable for quantitation of, for example, Zn at pH 6.9-7.2 in 80% EtOH (845). Acridine fluorescence quenching by iodine was proposed for the indirect determination of Au, Cr, Se,

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Section: Organic and Biologicalmentioning

confidence: 99%