“…First, the surface of Pt could be seriously poisoned by many species in the physiological conditions, especially chloride anions, which strongly absorb to the surface of Pt, so that they make the electrode surface inaccessible to the analytes. 48 Second, the chemisorption of many organic species in the blood such as amino acids, ascorbic acid (AA), uric acid (UA), creatinine and epinephrine severely reduces the electrocatalytic activity of Pt electrode during the practical usage. 49,50 Third, the selectivity of Pt electrode is poor when it is used as a biosensor because the small current responses of target molecules resulting from sluggish reaction and slow electron transfer kinetics cannot compete to the interferential current from the electroactive species.…”