2021
DOI: 10.2147/dddt.s327238
|View full text |Cite
|
Sign up to set email alerts
|

Therapeutic Effects and Safe Uses of Plant-Derived Polyphenolic Compounds in Cardiovascular Diseases: A Review

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
17
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
6
3
1

Relationship

0
10

Authors

Journals

citations
Cited by 52 publications
(17 citation statements)
references
References 113 publications
(117 reference statements)
0
17
0
Order By: Relevance
“…Polyphenols occupy an important place in the life of plants by intervening in their metabolism. There are known about 8.000 plant-derived polyphenol compounds with antioxidant and antitumor properties [53][54][55][56][57][58]. Polyphenols are organic, watersoluble compounds that contain in their molecule one or more aromatic rings with one or more hydroxyl groups.…”
Section: Polyphenols -Chemical Structure and Classificationmentioning
confidence: 99%
“…Polyphenols occupy an important place in the life of plants by intervening in their metabolism. There are known about 8.000 plant-derived polyphenol compounds with antioxidant and antitumor properties [53][54][55][56][57][58]. Polyphenols are organic, watersoluble compounds that contain in their molecule one or more aromatic rings with one or more hydroxyl groups.…”
Section: Polyphenols -Chemical Structure and Classificationmentioning
confidence: 99%
“…The plant-derived polyphenolic compounds exert powerful antioxidant activity and have showed their beneficial effects in cardiovascular disease, such as DIC (149). The polyphenolic compounds can be classified as flavonoids, stilbenes, phenolic acids, and lignans based on the molecular structure (150).…”
Section: Polyphenolic Compoundsmentioning
confidence: 99%
“…Globally, due to extensive changes in living standards throughout the past 10 years, society's inclination towards natural productivity and a healthy lifestyle has now shifted to processed food and a sedentary way of life 14 . The risk features of cardiac disorders have increased with such harmful lifestyle factors with increased smoking.…”
Section: Discussionmentioning
confidence: 99%