2006
DOI: 10.1016/j.ab.2006.01.017
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Trizol-based method for sample preparation and isoelectric focusing of halophilic proteins

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Cited by 63 publications
(77 citation statements)
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“…Total protein extraction was performed based on previous studies with some modifications [16,17]. Briefly, the mussel samples were homogenized quickly on ice with 1 mL of TRIzol reagent and centrifuged at 12000 g for 5 min at 4 C. The supernatant was added with 200 mL of chloroform before shaking vigorously for 3 min and precipitating for 3 min.…”
Section: Protein Extraction Of Mussel Samplesmentioning
confidence: 99%
“…Total protein extraction was performed based on previous studies with some modifications [16,17]. Briefly, the mussel samples were homogenized quickly on ice with 1 mL of TRIzol reagent and centrifuged at 12000 g for 5 min at 4 C. The supernatant was added with 200 mL of chloroform before shaking vigorously for 3 min and precipitating for 3 min.…”
Section: Protein Extraction Of Mussel Samplesmentioning
confidence: 99%
“…Total protein extraction was applied based on Lee et al [26] and Kirkland et al [27] with some modifications. Briefly, the tissue of hepatopancreas was homogenized quickly on ice with 1 mL of Trizol reagent and centrifuged at 12,000 g for 5 min at 4°C.…”
Section: Protein Extractionmentioning
confidence: 99%
“…Total protein extraction was applied based on the published method with some modifications [19,20]. Briefly, the gill tissue was homogenized quickly on ice with 1 ml Trizol reagent and centrifuged at 12 000 g for 5 min at 4 C. The supernatant was added with 200 mL chloroform before shaking vigorously for 3 min and precipitating for 3 min.…”
Section: Protein Extractionmentioning
confidence: 99%