Potato crop is affected by numerous diseases in field, as well as in storage conditions, particularly in cold storage. Dry rot of potato is caused by Fusarium sp. Dry rot of seed tubers can reduce crop establishment by killing developing potato sprouts, and crop losses can be up to 25%, while more than 60% of tubers can be infected in storage. It is a rich source of energy, which supplement food source of a country. In this experiment, four systemic and four non-systemic fungicides were tested at different concentrations in vitro for their comparative efficacy against inhibition of the growth of Fusarium sp. through poisoned food technique. To manage these diseases effectively, different concentrations of fungicides were tested. Results revealed against Fusarium sp. that carbendazim and benomyl significantly inhibited the fungal growth even at its lower concentration (100 ppm) and proved statistically superior over the rest of the fungicides tested at different concentrations and among non-systemic fungicides, MEMC significantly inhibited the fungal growth even at its lower concentration (1000 ppm).

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The maize microbiome consists of microbes that are associated with plants, and can be shaped by the host plant, the environment, and microbial partners, some of which can impact plant performance. We used a public dataset to analyze bacteria and fungi in the soil, rhizosphere, roots, and leaves of commercial maize at 30 locations across the US. We found that both tissue type and location had significant effects on community structure and makeup, although the patterns differed in bacteria and fungi based on tissue type. We also found many differences in predicted microbial gene pathways between tissues, with location also shaping predicted functional gene profiles. We found a pattern of potential interaction between fungi and bacteria, and potential intra-kingdom mutualism, in microbiome networks. The robustness of these networks was dependent upon tissue, with endophytes in leaves and roots showing significantly higher natural connectivity. Within a tissue, this connectivity was relatively stable across locations. We identified environment and soil characteristics that may impact tissue specific microbial abundance. Sulfate level in the soil was positively correlated with Proteobacteria abundance, but negatively correlated with Firmicutes abundance in the roots and leafs. Ascomycota appears to be affected by different environmental variables in each tissue. We also identified gene functions and enzymes which may be necessary to allow microbes to transition across compartments and become endophytes.

Main objective of present study is to study the progress of the bacterial blight disease of cotton (BLB), caused by Xanthomonas campestris pv. malvacearum (Smith) dye, with relation to the environmental parameters. This is a common disease affecting the growth, development and yield of cotton. A field trial was conducted to determine the influence of environmental factors viz., rainfall periods, temperature and humidity on development of disease. Bacterial blight disease was recorded with its appearance and subsequently at weekly interval till it prevailed on G. Cot. Hy. 12. The result presented and indicates that the disease was first appeared in 36 th Met. week (First week of September) with 1.37 per cent intensity and prevailed upto 48 th Met. week i.e. last week of November (1.75 %) with its peak during 42 nd week i.e. 2 nd week of October (24.50 %).

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