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Elevated concentrations of cholesterol in plasma are associated with increased risk for heart diseases in humans. Bioactive peptides can be considered as an option to prevent or treat this condition. Currently, there are wide sources of bioactive peptides with hypocholesterolemic activities; however, most researches are focused in bioactive peptides derived from soybean and milk protein. Although there are several preparation methods for these peptides, it is a novel process to prepare bioactive peptides by genetic engineering techniques. In this review, after a general introduction on approaches and advances in bioactive peptides, recombinant strategies to generate hypocholesterolemic peptides and their purification are discussed as well as their application in food and drug design.

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Nanostructured materials (NSMs) of silver (Ag@TiO2) and copper (TiO2-Cu2+) doped titanium dioxide were synthesized, fully characterized, and evaluated for their antimicrobial efficiency and effects onArabidopsis thaliana. The NSMs were prepared using an environmentally benign route. The physicochemical properties of the materials were determined with analytical techniques. These materials are active under visible light, exhibit a small size (10–12 nm), are crystalline (anatase), and liberate metal ions (Ag+and Cu2+) in solution. Microbicide activity was observed inE. coliC600 andS. cerevisiaeW303 strains treated with several concentrations of Ag@TiO2and TiO2-Cu2+, radiated and nonradiated, and after different times. Higher inactivation was achieved with Ag@TiO2inE. coli, with value of log inactivation of 2.2 with 0.5 mg/mL after 4 h, than inS. cerevisiae, with a log inactivation of 2.6 with 10 mg/mL after 24 h. The impact of these NSMs in plants was evaluated inArabidopsis thalianaCol-0 strain exposed to such materials at different conditions and concentrations, and physical and biochemical effects were analyzed. Seeds exposed to NSMs did not show effects on germination and growth. However, seedlings treated with these materials modified their growth and their total chlorophyll content.