Preventive services to overcome tropical diseases of dengue hemorrhagic fever are very important. Optimization of the role of puskesmas needs to be improved, especially health educators in the efforts of preventive services. The purpose of this journal writing is to improve health services for health centers in tackling dengue hemorrhagic fever through counseling as a preventive measure. This study uses qualitative methods that prioritize the depth of research. Data is collected through interviews, observation and documentation. Data analysis using interactive model qualitative analysis. The results of the study, preventive health promotion services through local wisdom delivered by health educators at health centers are effective in changing the behavior and culture of the community for prevention of dengue can be optimized. The conclusion of this study is the public service of health counseling that synergizes with other stakeholders such as kyai and village heads are more effective in improving health services through preventive efforts to overcome tropical diseases with dengue hemorrhagic fever.AbstrakLayanan preventif menanggulangi penyakit tropis demam berdarah dengue sangat penting. Optimalisasi peran puskesmas perlu ditingkatkan terutama penyuluh kesehatan dalam upaya layanan preventif. Tujuan penulisan jurnal ini adalah peningkatan pelayanan kesehatan puskesmas dalam penanggulangan penyakit tropis demam berdarah dengue melalui penyuluhan sebagai upaya preventif. Penelitian ini menggunakan metode kualitatif yang mengutamakan kedalaman penelitian. Data dikumpulkan melalui wawancara, observasi dan dokumentasi. Analisis data menggunakan analisis kualitatif model interaktif. Hasil penelitian, pelayanan preventif promosi kesehatan melalui kearifan lokal yang disampaikan petugas penyuluh kesehatan puskesmas efektif mengubah perilaku dan budaya bersih masyarakat untuk pencegahan DBD bisa dioptimalkan. Kesimpulan dari penelitian ini adalah pelayanan publik penyuluhan kesehatan yang bersinergi dengan stakeholder lain diantaranya kyai dan kepala desa lebih efektif dalam peningkatan layanan kesehatan melalui upaya preventif penanggulangan Penyakit Tropis demam berdarah dengue.
Reformasi administrasi pemerintah lokal era otonomi daerah sangat dipengaruhi kepemimpinan, kondisi politik lokal, birokrasi, dan hubungan negara-masyarakat. Tujuan paper ini adalah menjelaskan reformasi administrasi pemerintah lokal Kabupaten Banyuwangi periode 2016-2019 yang mampu meningkatkan pertumbuhan ekonomi dan kesempatan kerja untuk meningkatkan kesejahteraan masyarakat. Implikasi praktis paper ini dapat menjadi informasi pemerintah lokal lain di Indonesia dalam melaksanakan reformasi administrasi untuk kesejahteraan masyarakat. Hasil yang diperoleh proses reformasi di Banyuwangi dominan peran kepemimpinan kepala daerah. Perubahan-perubahan terjadi pada aspek institusional, operasional pemerintah, dan prosedural pada pelayanan publik. Â Manajemen sektor publik berorientasi pada masyarakat dengan penekanan peran civil society, peningkatan kualitas dan peningkatan produktivitas ekonomi. Kesimpulannya adalah reformasi administrasi pemerintah lokal Banyuwangi bersifat top-down dengan dominasi peran kepala daerah sebagai pengarah. Perubahan terjadi pada aspek institusional, operasional dan prosedur untuk meningkatkan pelayanan public. Kedudukan birokrasi pada proses inovasi sebagai implementator kebijakan
The purpose of science and technology program for the public identification of hazardous food materials from contaminated drugs and hazardous chemicals on youth and mothers PKK Mojokerto regency through testing the content of formalin in foodstuffs, especially salted fish, wet fish, shrimp, chicken, raw tofu, wet noodles, meatballs Using formalin main reagent. Science and technology for the community to be transferred is a method of spot test. Food is a necessity for all living things including humans. Food is needed to obtain energy used for daily activities. In general, food is only able to survive within a few days or a few hours until the meal is no longer consumable and should be discarded. Partners in this program are youth and mothers PKK Kelurahan Sawahan, Mojokari District Mojokerto District. Each group consists of five cadres. This method is the application of existing chemical analysis methods for determination of formalin content, borax, and hazardous dyes. Spot test method is chemical analysis method by using reagent. This method has the features of fast, cheap, sure and does not require complicated equipment and can be done anytime and anywhere. The working principle is to add liquid (reagent) to the foodstuffs that are suspected to use the material under investigation, with the final result of a distinctive color change. Formalin main reagent is one type of formalin tester kit tester.AbstrakTujuan program IbM identifikasi bahan berbahaya makanan dari cemaran obat dan bahan kimia berbahaya pada karang taruna dan ibu PKK Kabupaten Mojokerto melalui pengujian kandungan formalin pada bahan makanan khususnya ikan asin, ikan basah/udang, ayam potong, tahu mentah, mi basah, bakso menggunakan FMR (formalin main reagent). Iptek bagi masyarakat yang akan di transfer adalah metode spot test. Makanan merupakan kebutuhan bagi semua mahluk hidup termasuk manusia. Makanan dibutuhkan untuk memperoleh energi yang digunakan untuk beraktifitas sehari-hari. Secara umum makanan hanya mampu bertahan dalam waktu beberapa hari atau beberapa jam sampai makan tidak lagi dapat dikonsumsi sehingga harus dibuang. Mitra dalam program IbM ini adalah Karangtaruna dan Ibu PKK Kelurahan Sawahan, Kecamatan Mojosari Kabupaten Mojokerto. Masing-masing kelompok terdiri atas lima kader. Metode ini adalah penerapan metode analisa kimia yang sudah ada untuk penetapan kandungan formalin, borak, dan zat pewarna berbahaya. Metode spot test yaitu metode analisa kimia dengan menggunakan reagent kit (kit tester). Metode ini mempunyai keistimewaan antara lain cepat, murah, pasti dan tidak memerlukan peralatan yang rumit dan dapat dilakukan kapanpun dan dimanapun. Prinsip kerjanya adalah dengan menambahkan cairan (reagent) pada bahan makanan yang diduga menggunakan bahan yang diselidiki, dengan hasil akhir terjadinya perubahan warna khas. FMR (formalin main reagent) merupakan salah satu jenis kit tester kandungan formalin.
The face-to-face school learning process in the midst of the covid pandemic is carried out online. This is based on the policy of the Ministry of Education, Circular Letter Number 4 of 2020 regarding the implementation of education policies in the emergency period of the spread of the corona virus. The pandemic condition with the online learning process requires schools and teachers to innovate in the teaching and learning process. With the aim of strengthening the teaching competence of teachers in making learning innovations, the community partnership program is carried out based on special problems faced by partners of SMP Muhammadiyah 14 Lamongan, namely: (a) not being able to innovate blended learning models for online learning; (b) has not been able to optimally use e-learning based on cloud computing; (c) have not been able to innovate in making ICT-based learning media. The solution to the problem of partner needs is answered by three strategies: (a) training in the preparation and development of blended learning models for teachers; (b) create an open-source e-learning website based on chamilo and train teachers and students to use it; (c) train teachers to make learning media based on information and communication technology.Keywords: learning innovation, blended learning, learning. AbstrakProses belajar sekolah tatap muka di tengah pandemi covid dilakukan secara daring. Hal tersebut didasarkan kebijakan Kementerian Pendidikan Surat Edaran Nomor 4 Tahun 2020 tentang pelaksanaan kebijakan pendidikan dalam masa darurat penyebaran virus corona. Kondisi pandemi dengan proses pembelajaran daring menuntut sekolah dan guru untuk berinovasi dalam proses belajar mengajar. Dengan tujuan penguatan kompetensi mengajar guru dalam membuat inovasi pembelajaran program kemitraan masyarakat dilaksanakan didasarkan permasalahan khusus yang dihadapi mitra SMP Muhammadiyah 14 Lamongan yaitu: (a) belum mampu inovasi model pembelajaran blanded learning untuk pembelajaran daring; (b) belum mampu secara optimal menggunakan e-learning berbasis cloud computing; (c) belum mampu inovasi membuat media pembelajaran berbasis TIK. Solusi masalah kebutuhan mitra dijawab dengan tiga strategi: (a) pelatihan penyusunan dan pengembangan model pembelajaran blanded learning untuk guru; (b) membuat website e-learning open source berbasis chamilo serta melatih guru dan siswa untuk menggunakannya; (c) melatih guru membuat media pembelajaran berbasis teknologi informasi dana komunikasi.Kata kunci: inovasi pembelajaran, blanded learning, pembelajaran.
The rapid development of ICT and the digital world has changed many things. Education in the new normal era must innovate to integrate ICT. This study aims to determine the digital literacy competence of Accounting students FEB UPN Veteran East Java; and Formulating strategies to improve digital literacy competencies for Accounting students of FEB UPN Veterans East Java. In addition to digital infrastructure, it is necessary to design learning models such as curriculum that is integrated with digital literacy (Stein and Graham, 2014). European Commission Digital Competency Framework 2.1 (Carretero, Vuorikari & Punie, 2018), covers five aspects, namely information/data literacy; communication/collaboration; digital content creation; security; and problem solving. This research method uses mixed methods (survey/interview). Quantitative and qualitative data analysis. The results showed that from the five aspects of digital literacy competence, Accounting students of FEB UPN Veteran Jatim were categorized both in the aspects of Information/data literacy and Communication/collaboration. Next is the aspect of creating digital content; Security; and Troubleshooting, need improvement. Strategies to improve digital literacy competence are to direct students to: think critically; using digital media; manage online identity; managing digital distractions; digital experience practice; and get out of your comfort zone.
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