“…Moreover, they are able to inhibit lipid peroxidation and improve increased capillary permeability (Procházková et al, 2011). Recent studies have also reported on anti-ulcer and gastroprotective properties of plant extracts rich in flavonoids, phenolic acid derivatives, and tannins (Arawwawala et al, 2010;Vasconcelos et al, 2010) that present a high free-radical scavenger potential (Mayer et al, 2009;Eswaran et al, 2010). In the present study, the high polyphenolic content in EEC and EAFC suggests that this group of substances, particularly cathequin and quercitrin, which were isolated and identified in ethanolic extract and fractions, may well be one of the active compounds of Campomanesia lineatifolia leaves.…”