2001
DOI: 10.1016/s0014-2999(01)01173-6
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Melatonin protects against renal oxidative stress after obstructive jaundice in rats

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Cited by 38 publications
(47 citation statements)
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“…It has been indicated in several literature reports that GSH levels are reduced in cases of OJ (6,(24)(25)(26)(27). In an experimental study, fiener et al (28) detected that beta-glucan treatment reduced the damage caused by nicotine to the kidneys and urinary bladder, and significantly increased tissue GSH levels.…”
Section: Discussionmentioning
confidence: 99%
“…It has been indicated in several literature reports that GSH levels are reduced in cases of OJ (6,(24)(25)(26)(27). In an experimental study, fiener et al (28) detected that beta-glucan treatment reduced the damage caused by nicotine to the kidneys and urinary bladder, and significantly increased tissue GSH levels.…”
Section: Discussionmentioning
confidence: 99%
“…It has been well established that deleterious accumulation of lipid peroxides is correlated with marked impairment of soluble antioxidant defense mechanisms and cell necrosis [5,9,14,33] . Acute BDL is associated with an increase in MDA levels and a decrease in GSH levels both in plasma and in tissue [9,10,17,[34][35][36][37] . Cruz et al [37] , have reported an increase in MDA and a decrease in GSH levels in renal tissue after biliary obstruction.…”
Section: Discussionmentioning
confidence: 99%
“…Acute BDL is associated with an increase in MDA levels and a decrease in GSH levels both in plasma and in tissue [9,10,17,[34][35][36][37] . Cruz et al [37] , have reported an increase in MDA and a decrease in GSH levels in renal tissue after biliary obstruction. As observed in previous studies, biliary tract obstruction was accompanied by increased levels of lipid peroxidation and by the depletion of GSH, a ubiquitous antioxidant, in hepatic tissue in our study.…”
Section: Discussionmentioning
confidence: 99%
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“…- [5,[24][25][26], а также ингибировать фермент NO синта зу [11]. Показано [27][28] При воздействии мелатонина снижается уровень продуктов пероксидного окисления липидов: диено вых конъюгатов, триеновых конъюгатов, малоново го диальдегида, восстанавливается концентрация антиоксиданта глутатиона при развитии экспери ментального холестаза [29] и почечной недостаточ ности [30][31]. Повышенное содержание продуктов пероксидного окисления липидов в сыворотке кро ви свидетельствует о том, что развитие и прогресси рование этого заболевания сопровождается оксида тивным стрессом и накоплением в организме продуктов свободнорадикального окисления биомо лекул.…”
Section: резюмеunclassified