2015
DOI: 10.3390/md13042526
|View full text |Cite
|
Sign up to set email alerts
|

New Polyphenols from a Deep Sea Spiromastix sp. Fungus, and Their Antibacterial Activities

Abstract: Eleven new polyphenols namely spiromastols A–K (1–11) were isolated from the fermentation broth of a deep sea-derived fungus Spiromastix sp. MCCC 3A00308. Their structures were determined by extensive NMR data and mass spectroscopic analysis in association with chemical conversion. The structures are classified as diphenyl ethers, diphenyl esters and isocoumarin derivatives, while the n-propyl group in the analogues is rarely found in natural products. Compounds 1–3 exhibited potent inhibitory effects against … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
25
0
1

Year Published

2017
2017
2023
2023

Publication Types

Select...
4
2

Relationship

2
4

Authors

Journals

citations
Cited by 28 publications
(26 citation statements)
references
References 18 publications
0
25
0
1
Order By: Relevance
“…The tests for antibacterial effects of compounds were performed by the broth microdilution method. 10,11 Four Gram-negative agricultural pathogenic bacterial strains (Pseudomonas lachrymans ATCC11921, Agrobacterium tumefaciens ATCC11158, ) and carbonyl (1713 cm À1 ) groups. The 1 H NMR data exhibited six phenolic protons in the range of 9.10-10.93 ppm, seven aromatic protons ranging from 6.05 to 6.18 ppm, four oxymethine, four methyl doublets, and a number of alkyl protons ( Table 2).…”
Section: Antibacterial Testmentioning
confidence: 99%
See 1 more Smart Citation
“…The tests for antibacterial effects of compounds were performed by the broth microdilution method. 10,11 Four Gram-negative agricultural pathogenic bacterial strains (Pseudomonas lachrymans ATCC11921, Agrobacterium tumefaciens ATCC11158, ) and carbonyl (1713 cm À1 ) groups. The 1 H NMR data exhibited six phenolic protons in the range of 9.10-10.93 ppm, seven aromatic protons ranging from 6.05 to 6.18 ppm, four oxymethine, four methyl doublets, and a number of alkyl protons ( Table 2).…”
Section: Antibacterial Testmentioning
confidence: 99%
“…2) established the substructure from unit B to unit E to be identical to those of 1. The signicant difference was attributed to the substituent in unit A, in which a (E)-pent-3-en-2-one moiety to replace a methyl group of 1 was recognized by the COSY relationships from the olenic proton H- 11 . The substitution of this moiety at C-6 (d C 139.7) was evident from the HMBC correlations from H 2 -8 to C-5 (d C 112.9), C-6, and C-1 (d C (Fig.…”
Section: Antibacterial Testmentioning
confidence: 99%
“…The NMR data of the aromatic nucleus in 4 were identical to those of 1, and the NMR data of their side chains were also mostly similar. The differences were attributed to the two additional olefinic (20), together with the HMBCs from CH 2 (7) to C(1), C(2), C(6); Me(23) to C(21), C(22); CH 2 (19) to C (22) and CH 2 (20) to C(22) gave the structure of the side chain, and the two olefinic double bond were located at D 14 and D 17 (Fig. 4).…”
Section: Resultsmentioning
confidence: 99%
“…The HMBCs from CH 2 (7) to C(1)/C(2)/C(6) indicated the alkyl side chain was located at C(1). The 1 H, 1 H-COSY correlations between CH 2 (21)/H-C(22) and CH 2 (21)/Me(23) gave the terminal structure of the side chain, and the OH group was located at C (22) (Fig. 2).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation