2014
DOI: 10.5296/ast.v2i1.4916
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Potential of Patikan Kerbau (Euphorbia hirta) as Antibacterial on Aeromonas hydropilla and Vibrio alginolitycus in Fish Culture

Abstract: The aims of this study were to find out the potential of Patikan kerbau (Euphorbia hirta) as antibacterial on Aeromonas hydropilla and Vibrio alginolyticus. Phytochemical study on E. hirta leaves was carried out to determine the chemical compounds group and resulted in the presence of phenolic, terpenoid and tannin group in the leaves. The antibacterial assay by diffusion agar using paper disc showed that methanol and aqueou extract either of using dried powder leaves boiling method or fresh leaves boiling met… Show more

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Cited by 5 publications
(10 citation statements)
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“…Water extraction was done by boiling 10 g of finely ground P. australis in 100 ml of distilled water (10%), and incubated for 24 h. The samples have then filtered and stored until further use. 14 Methanol extraction was done by macerating 10 g of finely ground P. australis in methanol for 48 h, filtered to separate the sediment and extract, then evaporated, and ready for the antibacterial test.…”
Section: P Australis Extractionmentioning
confidence: 99%
“…Water extraction was done by boiling 10 g of finely ground P. australis in 100 ml of distilled water (10%), and incubated for 24 h. The samples have then filtered and stored until further use. 14 Methanol extraction was done by macerating 10 g of finely ground P. australis in methanol for 48 h, filtered to separate the sediment and extract, then evaporated, and ready for the antibacterial test.…”
Section: P Australis Extractionmentioning
confidence: 99%
“…They are also cheap, easily available and affordable [4]. In recent years, the natural product research has focused the work on isolation and identification of compounds for application mostly in pharmaceutical area [5] Many plants in different locations around the world have been discovered and estimated that there are about 2.5 million species of higher plants and the majority of these have not yet been examined for their pharmacological properties [6]. Plants have been used because of their antimicrobial properties, which are due to compounds synthesized in the secondary metabolism.…”
Section: Introductionmentioning
confidence: 99%
“…Leaves of C. odorata were cleaned and dried by using herbs dryer at temperature below 40°C. Fifty hundred gram of dried leaves was ground into powder form by grinder as described by Salosso and Jusmanindar [24] and repeatedly extracted with methanol at room temperature till the residue was colourless. The methanol extracts were filtered through Whatman No.…”
Section: Extraction Of C Odoratamentioning
confidence: 99%