Tea Consumption and Iron-Deficiency Anemia Among Pregnant Woman in Bogor District, Indonesia

Machmud, Putri Bungsu; Hatma, Ratna Djuwita; Syafiq, Ahmad

doi:10.22435/mgmi.v10i2.1384

Cited by 11 publications

(9 citation statements)

References 11 publications

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“…The explanation above is inversely proportional to the results of research by (Machmud et al, 2019) and (Laanpere et al, 2012a) which stated that the age of the participants did not affect the use of traditional contraception among Russian women in Estonia and St. Petersburg.…”

Section: Themesmentioning

confidence: 89%

Determinants of Traditional Contraceptive use among Women

Chabibah

Satriyandari

2022

women midwives & midwifery

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Background: Population growth in Indonesia remains high and itconstitutes a population problem which requires the enactment of population policy, namely by reducing the growth rate as low as possible through the family planning programs. 3.8% of women of childbearing age (WCA) in Indonesia still choose to use the traditional family planning methods, including the use of natural ingredients or herbal medicine as the traditional contraception, the use of coitus interruptus method, and the use of calendar method which is lower in effectiveness than modern contraceptive methods. Purpose: The purpose of this study is to review determinants of traditional contraceptive use among women. Methods: Four databases were used to organize this scoping review, namely PubMed, JSTOR, Science Direct, and Google Scholar. These databases wereconsidered to be relevant on condition thatthe scoping review research questions could be answered through the search ofarticles using keywords. To obtain the relevant articles, the inclusion and exclusion criteria were set, then the articles were selected through the PRISMA flow chart. After that, a critical appraisal was conducted to assess the quality of each article, the articles were further condensed using data charting, an evidence-based analysis was compiled, and the results were reported. Results: This study resulted in thefinding of 9 theme-related articles whose research characteristics consisted of grade A for 6 articles, grade B for 1 article, which all employed cross sectional research method, and grade Good for 2 qualitative design articles.These articles were obtained from developing countries. The limitation of this study was that not all factors contained in the collection of articles were discussed by the researchersdue to the lack of comparison journals which matched the theme. Conclusion: The results of scoping review from the titledeterminants of traditional contraceptive use among womenrevealed that there were several related factors including age, education level, economic status, parity, husband’s support, culture and information systems. Based on the 9 articles in this scoping review, the research results on factors related to the use of traditional family planningmethods were supported. However, not all factors such as sexual behavior, smoking, religious prohibitions, health problems and service quality could be studied in depth due to the limited comparison journals. Therefore, the researchers expect that further research can cover all factors related to the use of traditional family planning methods in order to develop knowledge concerning the traditional contraceptive use, and it is expected that the results of this studycanserve the material for government policy making in future family planning programs.

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Section: Themesmentioning

confidence: 89%

Determinants of Traditional Contraceptive use among Women

Chabibah

Satriyandari

2022

women midwives & midwifery

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“…The same holds true for individuals who are not pregnant where increased consumption of tea is associated with older age, smoking status, and stress associated with employment [21,22]. Weight loss is associated with tea consumption, which in turn may cause anemia, thereby affecting the nutritional status of pregnant women and leading to inadequate GWG [23][24][25][26]; this is in line with our results of a significant negative effect on GWG when consuming large amounts of tea during pregnancy even after adjustment for risk factors.…”

Section: Discussionmentioning

confidence: 99%

Effects of excessive tea consumption on pregnancy weight gain and neonatal birth weight

2021

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Objective Tea lovers are increasing worldwide. We hope that this report is the first to discuss the possible impacts of high black tea consumption on gestational weight gain (GWG) and birth parameters. Methods Throughout one year, a total of 7,063 pregnant ladies coming for first antenatal visit were screened in a major tertiary center. Of them, 1,138 were involved and divided according to their preference into 3 groups: excessive tea (ET), usual tea (UT), and mixed beverages group. The study included women who gave birth to healthy neonates. Results The rate of ET consumption was 4.13% with a total of 41 cases. The UT group (controls) comprised 94 women. ET was significantly associated (P<0.05) with maternal age, parity, occupation, smoking, and poor GWG starting from 30 weeks' gestation until delivery, low birth weight, and small for gestational age (SGA). Poor GWG had a higher relative risk (with 95% confidence interval) in the ET group than in the UT group in crude (1.84 [0.85-2.43]) and risk adjusted models (1.25 [0.28-2.26]). Further, similar results were obtained for SGA in the crude and 3 adjusted models, where the first model was adjusted for bio-obstetrical variables, the second for social parameters, and the third for all factors included in the previous models (1.53 [0.62-2.81], 1.52 [0.71-2.50], and 1.46 [0.78-2.39]), respectively. Conclusions Consumption of large amounts of daily black tea during pregnancy (≥1,500 mL) is a significant cause of poor GWG and SGA.

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“…Selain itu penyerapan zat besi selain dipengaruhi oleh vitamin C juga dapat terhambat dengan adanya zat gizi lain seperti zink, fitat, atau tanin. 33,34,35 Namun dalam riset ini, tingkat kepatuhan atau monitoring pemberian tablet Fe dan vitamin C belum dilakukan sehingga menjadi satu kelemahan dalam riset.…”

Section: Pembahasanunclassified

Efektivitas Suplementasi Zat Besi Dan Vitamin C Untuk Memperbaiki Status Anemia Santri

Nurohmi

Pibriyanti

Sari

2021

MGMI

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Latar belakang. Anemia masih merupakan permasalahan gizi yang dihadapi oleh Indonesia bahkan dunia. Salah satu upaya untuk mengurangi prevalensi anemia adalah memberikan suplementasi zat besi pada remaja. Beberapa penelitian membuktikan efektivitas zat besi meningkat dengan adanya vitamin. Tujuan. Penelitian ini bertujuan untuk menganalisis pengaruh pemberian suplemen zat besi dan vitamin C pada santri. Metode. Subjek yang berpartisipasi dalam penelitian ini adalah santri putri remaja usia 16–18 tahun sebanyak 56 orang yang mengalami anemia yang hanya memiliki kadar hemoglobin (Hb) <12 g/dL. Desain penelitian yang digunakan adalah kuasi eksperimental dengan dua kelompok perlakuan yaitu kelompok suplementasi zat besi (Fe) dan kelompok suplementasi zat besi dan vitamin C (Fe+Vit C). Perlakuan dilakukan selama 90 hari dengan satu minggu sekali pemberian suplemen. Analisis statistik digunakan untuk melihat perbedaan variabel dari dua kelompok perlakuan (Independent sample t-test dan Mann Whitney) serta perubahan yang terjadi sebelum dan sesudah perlakuan (Paired sample t-test dan Wilcoxon). Hasil. Hasil penelitian menunjukkan bahwa lebih dari mayoritas subjek memiliki status gizi yang normal dilihat dari parameter IMT/U, lingkar lengan atas (LiLA), dan lingkar pinggang. Sebelum intervensi dilakukan, sebagian besar subjek pada kelompok Fe (58,6%) memiliki status anemia ringan sementara pada kelompok Fe+Vit C, 55,6 persen dikategorikan memiliki status anemia sedang. Rata-rata kadar Hb sebelum intervensi pada kelompok Fe adalah 10,7 g/dL sedangkan pada kelompok Fe+Vit C adalah 11,1 g/dL. Kadar Hb mengalami peningkatan secara signifikan pada kelompok Fe dan Fe+Vit C menjadi 13,0 g/dL dan 12,4 g/dL setelah intervensi dilakukan. Namun demikian tidak terdapat perbedaan yang signifikan pada kadar Hb setelah intervensi antara kedua kelompok perlakuan. Kesimpulan. Suplementasi Fe maupun Fe+Vit C dapat memperbaiki status anemia pada santri meskipun kadar Hb pada kedua kelompok tidak berbeda nyata setelah intervensi.

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Tea Consumption and Iron-Deficiency Anemia Among Pregnant Woman in Bogor District, Indonesia

Cited by 11 publications

References 11 publications

Determinants of Traditional Contraceptive use among Women

Determinants of Traditional Contraceptive use among Women

Effects of excessive tea consumption on pregnancy weight gain and neonatal birth weight

Efektivitas Suplementasi Zat Besi Dan Vitamin C Untuk Memperbaiki Status Anemia Santri

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